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á-3831

Hamburg Vegetable Soup (Stove Top)

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Ingredients

  • 1/2 lb ground beef or ground turkey
  • 1 clove garlic, minced
  • 1 onion, chopped
  • 3 stalks celery, sliced
  • 3 carrots, chopped
  • 1/2 cup sliced green beans
  • 2 potatoes, diced
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 can tomatoes
  • 5 to 6 cups water

Details

Preparation

Step 1

Brown meat in kettle, stirring to break up. Add garlic and onion and cook to brown slightly. Add remaining vegetables, salt, pepper and 5 to 6 cups of water. Cover and cook about 20 minutes or until vegetables are tender. Add tomatoes and simmer for 10 minutes.

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