Hamburg Vegetable Soup (Stove Top)

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Hamburg Vegetable Soup   (Stove Top)

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  • Prep Time

    minutes

  • Cook Time

    minutes

  • Servings

    servings


Ingredients

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  • ½

    lb ground beef or ground turkey

  • 1

    clove garlic, minced

  • 1

    onion, chopped

  • 3

    stalks celery, sliced

  • 3

    carrots, chopped

  • ½

    cup sliced green beans

  • 2

    potatoes, diced

  • 1

    teaspoon salt

  • ½

    teaspoon pepper

  • 1

    can tomatoes

  • 5 to 6

    cups water

Directions

Brown meat in kettle, stirring to break up. Add garlic and onion and cook to brown slightly. Add remaining vegetables, salt, pepper and 5 to 6 cups of water. Cover and cook about 20 minutes or until vegetables are tender. Add tomatoes and simmer for 10 minutes.


Nutrition