McCalls White Cake

By LoriCaputo

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Ingredients

Step 2:
500 grams cake and pastry flour
600 grams sugar
25 grams baking powder
10 grams salt
210 grams shortening
25 grams emulsifier
350 grams milk
20 grams vanilla
Step 3:
500 grams eggs

Details

Preparation

Step 1

Preheat oven to 350 degrees.

Place all ingredients from step 1 in mixing bowl. MIx on low until ingredients resemble a fine crumb.

Increase to medium low speed and slowly add in the milk and vanilla. Continue mixing, scrape bowl, and mix for 2 minutes. Slowly add int eggs.

Continue mixing until eggs have been incorporated into batter. Continue to mix on medium low for 2 minutes.