Enchilada sauce

40
Enchilada sauce

Photo by

Emeril's varied

  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    T vegetable oil/ flour

  • 1

    T chili pwdr

  • 3

    C chicken stock

  • 10

    oz tomato paste

  • 1

    tsp @ oregano/ cumin

  • ½

    tsp salt

Directions

In med saucepan heat oil, add flour, smoothing & stirring w/ wooden spoon. Cook for 1 min. Add chili powder, cook for 30 secs. Add rest of ingred. Bring to a boil. Cook 15 mins. Sauce will thicken & smooth out.


Nutrition

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