Apple Brickle Bread
By dette
Celebrate fall harvest with this bread-the fresh tart apples combine with the sweet almond brickle to create a loaf that tastes a bit like candied apples.
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Ingredients
- 2/3 c milk
- 2/3 c. chopped peeled apple
- 2 eggs
- 2 tbsp water
- 2 tbsp margarine or butter
- 2 c. bread flour
- 3 tbsp sugar
- 1 tsp salt
- 3/4 tsp ground cinnamon
- 1 1/4 tsp active dry yeast or bread machine yeast
- 1/2 c. almond brickle pieces
Details
Servings 24
Preparation time 15mins
Cooking time 18mins
Preparation
Step 1
2 pound loaf size. Add the ingredients to the machine according to the manufacturer's directions, adding hte apple with the milk. Select the basic white bread cycle.
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