Jambalaya (easy)

By Cooky

Ingredients

• Prep Time - 15 minutes. Cooking - 30 minutes
• 2 T oil
• 1 1/2 c chopped onions
• 2/3 c mixed green and red peppers, coarsely chopped (in total)
• 1 cup long grain rice, converted
• 1/2 # smoke turkey sausage or hot pepperoni
• 1 1/2 c chicken stock or water
• 1 1/2 c chopped tomatoes
• 1 1/2 tsp oregano
• 1/2 tsp cayenne or tabasco sauce
• 1/2 tsp thyme
• 1 bay leaft
• 1 tsp salt
• 1/2 # medium shrimp, thawed

Details

Servings 4

Preparation

Step 1

Prepare oven to 350 degrees.

1. In an oven proof 2 L covered casserole, heat oil and saute onions.
2. Add peppers. Add rice and saute 2 more minutes.
3. Add sausage, stock, tomatoes and seasonings. Bring to a boil, cover and place in oven for 20 minutes.
4. Place shrimp on top of rice.
5. Re-cover and return to the oven for 5-10 minutes more.
6. Remove bay leaf and serve.