BBQ Sauce
By mynance
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Ingredients
- 1 can of beer
- 1 1/2 1 ½ cups ketchup
- 1/2 ½ cup brown sugar
- 1/4 ¼ cup red wine vinegar
- 1 tsp dry mustard
- 1 tsp red pepper
- 1 tsp basil
- 2 tsp dijon mustard
- 8 dashes of Worchestershire Sauce
Details
Preparation
Step 1
Mix all together, bring to a boil, reduce, cover, simmer 30 minutes.
Uncover and boil until it thickens.
Usually make 3-4 times the receipe
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