CHICKEN BO-DEEN
By conniebrady
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Ingredients
- 4 C CHICKEN, COOKED & DICED
- 2 CANS CREAM OF MUSH. SOUP
- 2 C CHEDDAR CHEESE, SHREDDED
- 1/4 C CHOPPED PIMENTOES
- SM CAN SLICED MUSHROOMS
- SLICED ALMONDS, SAUTED
- 1/2 C CHICKEN STOCK
- 1/4 C SHERRY
- 2 C COOKED EGG NOODLES
Details
Preparation
Step 1
BUTTER CASSEROLE. MIX INGREDIENTS, RESERVING 1 C CHEESE FOR TOP.
BAKE AT 350 FOR 25 MINUTES.
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