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Praline Bacon

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Ingredients

  • 1 tbsp chili powder
  • 1/3 or 2/3 cup of brown sugar
  • 1 lb bacon (thick cut)
  • Pecan pieces

Details

Preparation time 5mins
Cooking time 20mins

Preparation

Step 1

1. Mix the brown sugar and chili powder together.

2. Bake bacon at 425 degrees for about 10 minutes.

3. Drain some of the grease.

4. Sprinkle the brown sugar/ chili powder and the pecans over the bacon.

5. bake for about another 5 minutes.

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