Royal Icing

By LaLaCooks

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Ingredients

6 cups confectioners' sugar
3/4 cup water
1/4 cup plus 2 tablespoons meringue powder (nycake.com)

Details

Servings 3
Adapted from marthastewart.com

Preparation

Step 1

Directions

Beat sugar, water, and meringue
powder with a mixer on low speed
until smooth, about 7 minutes.
Continue beating until opaque.
Use immediately on Monogrammed Sugar Cookies.

From Martha Stewart Living