CREAMY COLE SLAW

By cecelia26_

Ingredients

• 3/4 cup mayonnaise
• 3 tablespoons sugar
• 1 1/2 tablespoons white vinegar
• 1/3 cup oil
• 1/8 teaspoon onion powder
• 1/8 teaspoon dry mustard
• 1/8 teaspoon celery salt
• 1 dash black pepper
• 1 tablespoon lemon juice
• 1/2 cup half-and-half
• 1/4 teaspoon salt
• 1 large head of cabbage,
• finely shredded
• 1 cup shredded carrot

Details

Adapted from blog.williams-sonoma.com

Preparation

Step 1

Blend mayo, vinegar, oil, and sugar. Mix in onion powder, dry mustard, celery salt, pepper, lemon juice, half-and-half, and salt. Stir well, until smooth.

Pour sauce over shredded cabbage and carrot, and mix until fully coated. Refrigerate before serving.