Comfort Food Diet Oatmeal Chip Cookies

By pavaldez

Ingredients

• 1/2 cup shortening
• 1 cup sugar
• 1 tablespoon molasses
• 1 egg
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1 cup quick-cooking oats
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1 cup (6 ounces) HERSHEY’®S Semi-Sweet Chocolate Chips

Details

Servings 1

Preparation

Step 1

In a large bowl, cream shortening and sugar until light and fluffy. Beat in the molasses, egg and vanilla.
Combine the flour, oats, baking soda, cinnamon and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips.

Roll into 1-1/2-in. balls. Place 2 in. apart on greased baking sheets. Bake at 350° for 8-10 minutes or until golden brown. Cool for 5 minutes before removing from pans to wire racks.

Yield: about 1-1/2 dozen.