BBQ Pork w/Cola

By DDownes

Ingredients

• 2-pound boneless pork loin
• 1 onion, chopped
• 3/4 cup cola carbonated beverage
• 3/4 cup barbecue sauce
• 8 sandwich buns

Preparation

Step 1

Combine all ingredients except buns in a 4-quart slow-cooker; cook, covered, on high for 5-6 hours, until very tender. Drain and slice or shred pork; serve on buns with additional barbecue sauce, if desired. Tip: Pork can be made 1-2 days ahead; refrigerate covered and reheat before serving. Serves 8