Chicken Alfredo with Grilled Apples Recipe

By ldelmas

Ingredients

• 4 boneless skinless chicken breast halves (6 ounces each)
• 4 teaspoons chicken seasoning
• 1 large Braeburn or Gala apple, cut into 1/2-inch wedges
• 1 tablespoon lemon juice
• 4 slices provolone cheese
• 1/2 cup Alfredo sauce, warmed
• 1/4 cup crumbled blue cheese

Details

Servings 4
Preparation time 10mins
Cooking time 25mins
Adapted from tasteofhome.com

Preparation

Step 1

Sprinkle both sides of chicken with chicken seasoning. In a small bowl, toss apple wedges with lemon juice.

Moisten a paper towel with cooking oil; using long-handled tongs, rub on grill rack to coat lightly. Grill chicken, covered, over medium heat 5-8 minutes on each side or until a thermometer reads 165°. Grill apple, covered, over medium heat 2-3 minutes on each side or until lightly browned. Top chicken with provolone cheese; cook, covered, 1-2 minutes longer or until cheese is melted.

Serve chicken with Alfredo sauce and apple. Sprinkle with blue cheese.
Yield: 4 servings.

Editor's Note: This recipe was tested with McCormick’s Montreal Chicken Seasoning. Look for it in the spice aisle.

Originally published as Chicken Alfredo with Grilled Apples in Simple & Delicious
October/November 2015