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Nippy Franks - Appetizer Franks

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Rate this recipe 4/5 (2 Votes)
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Ingredients

  • 1/2 cup ketchup
  • 1/2 cup brown sugar, packed
  • 1/4 teaspoon Worcestershire sauce
  • 1/2 cup barbecue sauce
  • 3 tablespoons Bourbon
  • 1 pound cocktail wieners or little smokies

Details

Servings 1
Adapted from southernfood.about.com

Preparation

Step 1

Combine all ingredients except cocktail wieners in slow cooker. Stir
wieners into the sauce mixture. Cover and heat on HIGH for 1 hour; remove lid and cook 1 hour longer. Serve hot.

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