Nippy Franks - Appetizer Franks
By Nilson
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(2 Votes)
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Ingredients
- 1/2 cup ketchup
- 1/2 cup brown sugar, packed
- 1/4 teaspoon Worcestershire sauce
- 1/2 cup barbecue sauce
- 3 tablespoons Bourbon
- 1 pound cocktail wieners or little smokies
Details
Servings 1
Adapted from southernfood.about.com
Preparation
Step 1
Combine all ingredients except cocktail wieners in slow cooker. Stir
wieners into the sauce mixture. Cover and heat on HIGH for 1 hour; remove lid and cook 1 hour longer. Serve hot.
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