Meatballs - Sweet and Sour (Vegetarian)

By PamCallan

Vegetarian version

Ingredients

• MEATBALLS
• 6 eggs
• 8 oz cream cheeze
• 3 cups bread crumbs
• 1 cup oatmeal
• 1 cup finely chopped walnuts
• 2 cups chopped onions
• 2 envelopes of George Washington mix (brown)
• 1 tsp garlic salt
• 3 tsp garlic powder
• SAUCE (Prepare in Pan
• 1/3 cup oil
• 2/3 cup white vinegar
• 1 2/3 cup apricot jelly (18oz)
• 1 3/4 cup ketchup
• 1/3 cup grated onion
• 1 1/2 tsp salt
• 1 1/2 tsp oregano

Details

Servings 6

Preparation

Step 1

Mix meatball ingredients together in bowl
Shape into balls and place in greased pan

Mix meatball sauce ingredients together in bowl
Cover meatballs with sauce
Cover pan with foil
Bake at 350 degrees for 45 minutes (uncover for last 15 minutes)