Barbecue Bible Lemon Dill Coriander Sauce

By draingal

Ingredients

• 1/2 1/2 1/2 cup mayonnaise (preferably Hellmann’s or Best Foods)
• 1/2 1/2 1/2 cup sour cream (or more mayonnaise)
• 2 2 2 tablespoons finely chopped fresh dill
• 2 2 2 tablespoons thinly sliced scallion greens
• 1/2 1/2 1/2 teaspoon grated lemon zest
• 1/2 1/2 1/2 teaspoon ground coriander seed
• 1 to 2 1 to 2 2 tablespoons fresh lemon juice
• to and freshly ground black pepper to taste

Details

Servings 1
Adapted from barbecuebible.com

Preparation

Step 1

Yield: Makes 1 cup

Combine the ingredients for the sauce in a mixing bowl and whisk to mix. Add salt and pepper to taste.

Cover and refrigerate if not using immediately.