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Ingredients
- 2 (16 oz.) cans chunk pineapple, drained
- 2 (10 oz.) pkg. frozen strawberries
- 3 bananas, sliced
- 2 (11 oz.) cans, mandarin oranges, drained
- 1 (21 oz.) can peach pie filling
Details
Servings 2
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
In a two quart bowl, mix everything but the pie filling; pour filling over mixed fruit and stir until just mixed. Chill completely before serving. Yield: 2 quarts
NOTE: Leftover salad can be put in small cups/bowls and frozen for later use.
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