Curry Chicken Salad
By Arnette
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Ingredients
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 1/2 tsp. curry powder
- 1/2 tsp. turmeric
- 1/2 tsp. cumin
- 1 tablespoon sugar
- 12 oz. cooked chicken cut into bite-sized pieces. (about 3 cups)
- 1/2 cup chopped celery
- 1/2 cup finely chopped green onion
- 1/4 cup chopped cilantro
- 1/2 cup golden raisins
- Salt and pepper to taste.
Details
Servings 4
Preparation
Step 1
In a large bowl stir mayonnaise, sour cream, spices and sugar until well blended. Add remaining ingredients and toss with dressing until lightly covered. Season to taste.
Serve on crossants.
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