RICE KRISPIE TREATS
By gailg
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Ingredients
- 1 C sugar
- 1 C light corn syrup
- 1 C peanut butter
- 6 C Rice Krispies
- 6 oz package chocolate chips
- 6 oz package butterscotch chips
Details
Preparation
Step 1
In saucepan bring to boil sugar and corn syrup. Remove from heat and add peanut butter. Stir in Rice Krispies. Put in a 9"x13" buttered pan. Melt both packages of chips and spread on top.
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