Tender and tangy ribs (slow cooker)
By duckieq
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Ingredients
- 1 c vinegar
- 1/2 c ketchup
- 2 t sugar
- 2 t worcestshire
- 1 garlic clove, minced
- 1 tsp dry mustard
- 1 tsp paprika
- 1/2 tsp salt
- 1/8 tsp pepper
- 2 lbs ribs
- 1 t oil
Details
Servings 3
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
1) combine all ingredients except ribs and oil in cooker
2) brown ribs in oil in skillet; transfer to cooker
3) cover; cook low 4-6 hours
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