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Tender and tangy ribs (slow cooker)

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Ingredients

  • 1 c vinegar
  • 1/2 c ketchup
  • 2 t sugar
  • 2 t worcestshire
  • 1 garlic clove, minced
  • 1 tsp dry mustard
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/8 tsp pepper
  • 2 lbs ribs
  • 1 t oil

Details

Servings 3
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

1) combine all ingredients except ribs and oil in cooker

2) brown ribs in oil in skillet; transfer to cooker

3) cover; cook low 4-6 hours

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