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CHERRY SALAD

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This recipe came from a friend of Darlene Yarnelle who passed it on to Janet. The cherry vinegar and dried cherries bring back fond memories of a trip Janet made in August 2001 with the Yarnelles and the Goulds.

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Ingredients

  • Dressing:
  • 1/3 c. cherry vinegar
  • 1/3 c. oil
  • 1/3 c. sugar
  • 1 Tbs. parsley
  • 2 tsp. sesame seeds
  • 1/2 tsp. salt
  • 1/2 tsp. Worcestershire sauce

Details

Servings 8
Preparation time 15mins
Cooking time 15mins

Preparation

Step 1

Mix together in a container and serve over the salad below.

Salad:
Romaine and/or leaf lettuce
dried red cherries
slivered almonds
feta cheese
sliced green scallions

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