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dgraves

Hamburger Fry Pan Supper

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Ingredients

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 medium, unpeeled red potatoes, julienned
  • 2 cups shredded cabbage
  • 2 cups thinly sliced celery
  • 1/2 cup water
  • Salt and pepper to taste

Details

Preparation

Step 1

In a large skillet, brown beef and onion; drain. Add remaining ingredients. Cover and simmer for 20 minutes or until vegetables are tender, stirring occasionally.

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