Fruit and Vegetable Strips for Dogs

Photo by Martha H.
Adapted from dogtreatkitchen.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from dogtreatkitchen.com

Ingredients

  • 1

    small sweet potato

  • 1

    medium banana

  • 1

    cup carrots, minced

  • 1/2

    cup unsweetened organic applesauce

  • 2

    cups of whole wheat flour (white if your dog has allergies)

  • 1

    cup of rolled oats

  • 1/3

    cup of water

Directions

Cook the sweet potato in the microwave for 8 to 10 minutes, or until the insides are soft. Set aside and allow to cool. Preheat the oven to 350 degrees Fahrenheit. Mash the banana and sweet potato in a large mixing bowl with a hand masher until smooth. Add in the carrots, flour, and oats. Slowly add in the applesauce and water while mixing. The ingredients will form a soft dough. Roll the dough on to a lightly floured surface until the dough is 1/8 inch thick. Cut the dough into strips. Cook on a baking sheet for 25 minutes. Store leftover strips in the fridge for up to two weeks. Pro Tip: Do not worry about overcooking the sweet potato. Softer potatoes will mash easier.

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