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Fruit and Vegetable Strips for Dogs


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Rate this recipe 4.7/5 (13 Votes)
Fruit and Vegetable Strips for Dogs 1 Picture


  • 1 small sweet potato
  • 1 medium banana
  • 1 cup carrots, minced
  • 1/2 cup unsweetened organic applesauce
  • 2 cups of whole wheat flour (white if your dog has allergies)
  • 1 cup of rolled oats
  • 1/3 cup of water


Adapted from


Step 1

Cook the sweet potato in the microwave for 8 to 10 minutes, or until the insides are soft. Set aside and allow to cool.

Preheat the oven to 350 degrees Fahrenheit.

Mash the banana and sweet potato in a large mixing bowl with a hand masher until smooth.

Add in the carrots, flour, and oats.

Slowly add in the applesauce and water while mixing.

The ingredients will form a soft dough.

Roll the dough on to a lightly floured surface until the dough is 1/8 inch thick.

Cut the dough into strips.

Cook on a baking sheet for 25 minutes.

Store leftover strips in the fridge for up to two weeks.

Pro Tip: Do not worry about overcooking the sweet potato. Softer potatoes will mash easier.


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