Milk chocolate cremosa

Awesome chocolate curl
Milk chocolate cremosa
Milk chocolate cremosa

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    c heavy cream

  • 1/3

    c sugar

  • 5

    egg yolks

  • 1

    pound milk chocolate chopped

  • Sea salt

  • Olive oil

Directions

In sauce pan heat cream with sugar until hot to touch. In bowl whisk yolks.gradually whisk in 1 cup of hot cream.scrape the mixture into saucepan and cook over moderate heat whisking until slightly sickened, 3 minutes. Remove from heat. Add chocolate and let stand til melted, 5 minutes. Whisk until smooth. Transfer to shallow bowl and refrigerate until very cold at least 4 hours. Spoon the cremosa by pulling spoon across top into a curl. Place on plate,drizzle with oil. Sprinkle with chopped pecans or hazelnuts and a smidge of sea salt. Awesome!!!!

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