Monkey Bread
By ccavins
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 3 cans biscuits
- ½ cup margarine
- 1 cup brown sugar
- 2 TBLSP cinnamon
- 2 TBLSP water
- Nuts (if desired)
Details
Preparation
Step 1
Melt margarine, brown sugar, cinnamon, & water in microwave for 2 minutes. Mix well (mixture should be syrup-like).
In greased Bundt pan, sprinkle 1/2 cups of chopped walnuts or pecans (if desired). Cut biscuits into quarters and place in Bundt pan. Pour liquid mixture over biscuits until well coated.
Bake at 400 degrees for 20 minutes. When done turn over onto plate immediately.
Best when served warm.
Review this recipe