EMERGENCY BAKING SUBSTITUTIONS:

By sassy47

Ingredients

• 1 t. grated lemon zest USE 1/2 t. lemon extract
• 1/2 t. cream of tartar USE 1 1/2 t. lemon juice
• 1 c. cake flour USE 1 c. flour minus 2 T.
• 1 c. self-rising flour USE 1 c. flour plus 2 t. baking powder & 1/2 t. salt
• 1 oz. unsweetened chocolate USE 3 T. cocoa & 1 T. vegetable oil
• 1 t. ground cinnamon USE 1/4 t. ground nutmeg or allspice
• 1 oz. semisweet chocolate USE 3 T. cocoa & 1 T. sugar & 1 T. vegetable oil
• 1 c. buttermilk USE 1 T. white vinegar and enough milk to make 1 c.
• 1 c. dark corn syrup USE 3/4 c. light corn syrup & 1/4 c. light molasses OR
• 1 1/2 c. brown sugar & 1/4 c. water
• 1 c. cream cheese USE 1/2 c. cottage cheese & 1/2 c. heavy cream pureed together

Preparation

Step 1

use the above