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Ingredients
- Servings 2
- Units US
- 2 basa fillets (fresh or thawed)
- 2 teaspoons garlic powder
- 3 teaspoons oregano
- 1/4 cup shredded mozzarella cheese or 1⁄4 cup shredded Italian cheese blend
- Dill to taste
Details
Servings 2
Preparation time 5mins
Cooking time 25mins
Adapted from img.sndimg.com
Preparation
Step 1
Directions
Pre-heat the oven to 400 F.
Pat the fillets dry with paper towel.
Sprinkle the oregano and garlic powder on both sides of each fillet.
Put them in a baking dish and sprinkle with the cheese.
Sprinkle some more oregano on top of the cheese.
Cover with foil (or if your baking dish has a lid) and bake for approximately 30 minutes.
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