CRANBERRY COFFEE CAKE

By gailg

Ingredients

• 1 stick margarine
• 1 C sugar
• 2 eggs
• 2 C flour
• 1 t baking powder
• 1 t baking soda
• 1/2 t salt
• 1/2 pint sour cream
• 1 t vanilla
• 7 oz can of whole cranberry sauce
• 1 C chopped walnuts (opt)
• 3/4 C powdered sugar
• 1/4 t vanilla

Preparation

Step 1

Cream margarine, add sugar gradually. Add unbeaten eggs one at a time. Mix dry ingredients and add alternately with sour cream. Add vanilla, cranberry sauce and nuts. Grease and flour tube pan. Bake at 350 degrees for 55 minutes. Mix powdered sugar, 2 T warm water and 1/4 t vanilla. Drizzle over cake when cool.