Slow Cooked Pork and Apricots

By 1buttons

Ingredients

• What You Will Need:
• 1 ½ lb pork tenderloin, cut into 2 inch pieces
• 1 bag (2 C) dried apricots
• 1 large Vidalia onion, chopped
• 3 sweet potatoes
• 1 can low sodium chicken broth
• 1 (6 oz) can tomato paste
• What You Already Have at Home:
• 1 T garlic, minced
• 1 tsp all spice
• 1 tsp ginger
• 1 tsp nutmeg
• 1 tsp cinnamon
• 1 bay leaf
• 1 tsp garlic salt
• Slow cooker

Details

Servings 6
Adapted from homesandbabies.blogspot.com

Preparation

Step 1

1) Mix everything in slow cooker. Make sure sweet potatoes lay over top.
2) Turn on low and cook for 9 hours.
3) Remove sweet potatoes. Peel sweet potatoes. The skin should come off easily.
4) Stir pork mixture. Pork should break up as you mix.
5) Cut up sweet potatoes into 1 inch pieces and mix back into pot.
6) Serve over top couscous.