Mixed Nut Bars

By debrcovey

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Ingredients

1 1/2 cup flour
3/4 cup sugar
1/2 cup soft butter
1 12 ounce can mixed nuts
1 6 ounce package butterscotch chips
2 tablespoons light butter
1/2 cup light corn syrup

Details

Preparation

Step 1

Mix flour, sugar, and soft butter. Pat into 9x13 pan. Bake for 10 minutes at 350. Cook and sprinkle nuts over crust.

Melt butterscotch chips, corn syrup, and 2 tablespoons butter over low heat. Drizzle over nuts. Bake again for 8-10 minutes at 350.