White Chocolate Sauce

By LoriCaputo

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Ingredients

9 oz. white chocolate, coarsely chopped (can substitute milk chocolate)
6 tbs. butter, cut into pieces
1/3 cup heavy cream

Details

Preparation

Step 1

Combine all ingredients in a double broiler.

Stir ingredients until smooth, serve or cover and chill up to 2 weeks. Reheat on top of the double broiler, as needed.