PEANUT BUTTER OATMEAL COOKIES

By stepjo7269

Taste of Home
By: Marilyn Blankschien from Clintonville, WI

Ingredients

• Directions:
• 1/2 cup chunky peanut butter
• 1/2 cup packed brown sugar
• 1 egg
• 1-1/4 cups quick-cooking oats
• 1/2 teaspoon baking soda
• ●In a small bowl, cream peanut butter and brown sugar until fluffy.
• ●Beat in egg. Add oats and baking soda to creamed mixture; mix well.
• ●Drop by tablespoonfuls 2 in. apart onto greased baking sheets; flatten slightly.
• ●Bake at 350° for 6-8 minutes. Remove to wire racks to cool.
• ●Store in an airtight container.

Details

Servings 2

Preparation

Step 1

Nutrition Facts: 1 cookie equals 67 calories, 3 g fat (1 g saturated fat), 9 mg cholesterol, 57 mg sodium, 8 g carbohydrate, 1 g fiber, 2 g protein.