Gina's Cheddar and Herb Biscuits

By craftsks1

Ingredients

• Level:
• Prep Time:10 minInactive Prep Time: -- Cook Time:15 min
• Easy
• Serves:
• 12 to 15 biscuits
• Ingredients
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon salt
• 1 teaspoon sugar
• 1/2 teaspoon cayenne pepper
• 2 tablespoons freshly chopped chives
• 1 tablespoon freshly chopped parsley leaves
• 3/4 cup grated sharp yellow Cheddar
• 1 cup buttermilk
• 4 tablespoons butter, melted

Details

Adapted from foodnetwork.com

Preparation

Step 1

Directions
Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.

In a large bowl, mix flour, baking powder, salt, sugar, and cayenne together using a whisk. Add the herbs, cheese and buttermilk. Stir together until dough forms. Once dough has formed, using an ice cream scooper, scoop out dough onto baking tray. With a brush, lightly butter tops. Bake for 15 minutes.