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Deviled Eggs

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Ingredients

  • 3 each large hard cooked eggs
  • 2 tablespoons mayo or salad dressing
  • 1/2 teaspoon prepared mustard
  • 1 each dash of pepper

Details

Servings 4

Preparation

Step 1

Cut eggs lengthwise into halves. Slip out yolks and mash with a fork. Mix in remaining ingredients. Fill whites with yolk mixture, heaping it up lightly.

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