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Hot Fudge Pudding Cake

By

Cake

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Ingredients

  • 1 1/2 cups sugar
  • 2 cups flour
  • 6 tbl cocoa
  • 4 tsp baking powder
  • Mix above and blend in
  • 1 cup mlk
  • 2/3 cup melted butter or oleo
  • Mix until smooth
  • Pour into ungreased 9 x 13 pan
  • In a small bowl combine
  • 1 cup sugar
  • 1 cup brown sugar
  • 8 tbl cocoa

Details

Preparation

Step 1

Sprinlke mixture over batter.
Pour 2 1/2 cups of very hot water on top
DO NOT STIR.

Bake 40 minutes or until center is set at 350 degrees,

Serve with whipped topping

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