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Baked Chicken Broccoli and Rice

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Ingredients

  • 4 chicken breasts
  • 1 can Campbells Cream of Chicken and Broccoli Soup
  • 1 1/2 cup water
  • 3/4 cup rice
  • pepper
  • paprika

Details

Servings 4
Preparation time 5mins
Cooking time 65mins
Adapted from cookwithcampbells.ca

Preparation

Step 1

1. Arrange Chicken in 2L or 8 cup baking dish. Combine soup, water, and rice. Arrange chicken on rice mixture, sprinkle with pepper and paprika.

2. Bake at 375 without cover, 50 - 60 minutes or until chicken is no longer pink and rice is tender.

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