BLACK BEAN AND ROASTED RED PEPPERS DIP

By pbaumgartner

Peg's recipe

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Ingredients

1 can Kuners Black Beans with Cumin and Chili (sold at Scott's)
7 oz. roasted red peppers
2 oz. cream cheese
2 c. shredded Mexican style cheese
Garlic and onion powder--to taste
Salt--to taste
2 tsp. parsley flakes
2-3 drops Tabasco sauce

Details

Servings 12
Preparation time 5mins
Cooking time 10mins

Preparation

Step 1

Combine all ingredients in microwaveable bowl and microwave on HIGH until hot and cheese has melted, stirring occasionally. Serve with tortilla chips.