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Lemon Cake

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Lemon Cake 0 Picture

Ingredients

  • 1 pkg yellow cake mix
  • 2 cups cold milk
  • 1 /14 cups water
  • 2 pkg (small ) instant lemon pudding
  • 1/3 cup sugar
  • powdered sugar

Details

Preparation

Step 1

Preheat oven to 350. Prepare cake mix as directed on package. Pour into 9x13 greased pan. Pour milk and water into large bowl. Add pudding mixes and sugar. Beat w/with whisk for 2 minutes or until blended. Pour over cake batter. Place baking pan onto cookie sheet and place in oven.

Bake 55 minutes to 1 hr or until toothpick is clean.
Cool 20 minutes and sprinkle with powdered sugar.

Refrigerate leftovers.

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