Lemon Cake
By r_wade1
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Ingredients
- 1 pkg yellow cake mix
- 2 cups cold milk
- 1 /14 cups water
- 2 pkg (small ) instant lemon pudding
- 1/3 cup sugar
- powdered sugar
Details
Preparation
Step 1
Preheat oven to 350. Prepare cake mix as directed on package. Pour into 9x13 greased pan. Pour milk and water into large bowl. Add pudding mixes and sugar. Beat w/with whisk for 2 minutes or until blended. Pour over cake batter. Place baking pan onto cookie sheet and place in oven.
Bake 55 minutes to 1 hr or until toothpick is clean.
Cool 20 minutes and sprinkle with powdered sugar.
Refrigerate leftovers.
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