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Ingredients
- 1/3 granulated sugar
- 1 2/3 all purpose flour
- 1 ts baking powder
- 1/8 ts salt
- 4 ts cooking oil
- 1/3 milk
- 2 med eggs, well eaten
- 1 ts anise extract
- THIN FROSTING
- 1 confectionery sugar
- 1 ts anise
- warm water
- mix together by adding small amounts of water
Details
Preparation time 15mins
Cooking time 25mins
Preparation
Step 1
put all dry ingredients in a large mixer bowl make a well in center of bowl and add other ingredients. blend well for a medium firm dough. if the dough is too sticky, add a little flour. form one inch ball and place on lightly greased baking sheet.
400 degrees - 10 - 12 minutes no longer
ball will be light on top dark on bottom.
dip in frosting while hot
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