NUTTER BUTTER WHITE CHOCOLATE CHIP COOKIES

By cecelia26_

Ingredients

• 2 sticks butter
• 1 Cup peanut butter
• 1 Cup sugar
• 1 Cup brown sugar
• 2 eggs
• 1 teaspoon vanilla
• 2 1/2 Cups flour
• 1 1/2 teaspoons baking soda
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1 Cup white chocolate chips
• 10 Nutter Butter Cookies,
• broken into small pieces

Details

Adapted from picky-palate.com

Preparation

Step 1

1. Cream the butter and sugars until well combined. Add in peanut butter until well combined. With mixer on low, beat in eggs and vanilla until smooth.
2. Sift flour, baking soda and powder, and salt into a large bowl. With mixer on low, slowly add in dry ingredients, white chips and broken Nutter Butters until just combined. Chill Dough.
3. Preheat oven to 350 degrees. With a medium cookie scoop, scoop cookie dough onto a parchment or silpat lined baking sheet. Bake for 10-12 minutes or until cookies are cooked through but still soft. Let cool for 3 minutes on baking sheet before transferring to a cooling rack to cool.