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Pulled Chicken Sandwiches

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Rate this recipe 4.4/5 (15 Votes)
Pulled Chicken Sandwiches 1 Picture

Ingredients

  • 1 can (18 oz) Progresso™ Recipe Starters™ fire roasted tomato cooking sauce
  • 1/4 cup yellow mustard
  • 3 tablespoons Worcestershire sauce
  • 2 tablespoons sugar
  • 1 teaspoon chili powder
  • 4 cups shredded deli rotisserie chicken*
  • 8 soft burger buns, split
  • 1 container (14 oz) prepared coleslaw, if desired

Details

Servings 1
Cooking time 30mins
Adapted from bettycrocker.com

Preparation

Step 1

1
In 3-quart saucepan, mix cooking sauce, mustard, Worcestershire sauce, sugar and chili powder. Heat to simmering over medium-high heat. Stir in chicken. Reduce heat to medium; simmer 20 minutes, stirring occasionally.

2
Serve 1/2 cup chicken mixture on each bun. Top each with 2 tablespoons coleslaw.

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