Chicken and Brown Rice Salad
By Katecooks
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Ingredients
- 2 bags Boil in Bag Whole Grain Brown Rice
- 2 cups shredded boneless chicken breast cooked and cooled
- 2 medium green apples thinly sliced
- 1 cup red onion finely chopped (optional)
- 1/3 toasted walnuts coarsely chopped
- 2 tbs fresh sage chopped
- 6 tbs low fat balsamic vinaigrette
Details
Servings 6
Preparation
Step 1
1. Prepare rice to directions. Let cool
2. In a large bowl, toss together, rice, cooked chicken, green apple, red onion, walnuts and balsamic vinaigrette
3. Garnish with fresh sage, Serve cold or room temp.
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