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Ingredients
- 2 c. flour
- 1 c. sugar
- 1 tsp. baking soda
- 1 tsp. ground cloves
- 1 tsp. cinnamon
- 1 tsp. nutmeg
- 1 c. sour milk or buttermilk
- 1 egg, beaten
- 8 Tbs. butter, melted
- 1/2 c. chopped pecans
- 1/2 c. raisins
Details
Servings 18
Preparation time 20mins
Cooking time 40mins
Preparation
Step 1
Preheat oven to 400°. Combine dry ingredients. Combine milk, egg, and melted butter. Add to dry ingredients, beating only enough to blend. Stir in nuts and raisins. Fill greased muffin tins nearly full. Bake 20 minutes.
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