Andrea Williams' Poor Man's Delight

By Valarie

Ingredients

• 1 Red Potato (very thinly sliced)
• 1 Red Onion (finely diced)
• 1 Egg
• 1 handful Arugula or Spinach
• 1 tablespoon shredded Parmesan Cheese
• 1 tablespoon Olive Oil
• Salt and Pepper to taste
• 1 Basil Leaf
• 1 teaspoon Water

Details

Servings 1
Adapted from abc.go.com

Preparation

Step 1

step 1

ingredients 1 tablespoon Olive Oil
1 Red Onion (finely diced)
1 Red Potato (very thinly sliced)
Salt and Pepper to taste
1 Egg
1 Basil Leaf
1 teaspoon Water

instructions In a frying pan, heat oil and throw in onions. Once sweated, add potatoes and lightly season with salt and pepper. Let brown then flip to other side. Once second side is browned, crack egg on top of potatoes and lightly season with salt and pepper. Add basil leaf and water and cover for a minute.

step 2

ingredients 1 handful Arugula or Spinach
1 tablespoon shredded Parmesan Cheese

instructions Add a handful of arugula and another pinch of salt. Once greens are wilted down, sprinkle cheese on top and serve.

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