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Ingredients
- 1 lbs shell macaroni
- can of tuna in oil (leave oil in)
- small can of peas
- american cheese cut in small pieces of shredded
- mayo
- celery (if desired)
Details
Preparation
Step 1
Boil macaroni according to pkg. Drain and tuna, peas and cheese. Add enough mayo to make creamy. Refrigerate.
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