Onion Dip

By DDownes

Ingredients

• 2 8 oz. pkgs cream cheese
• 1 can cream of mushroom soup
• 3/4 ¾ C. milk
• 1/4 ¼ C. dried minced onion
• 2 tsp. Worcestershire sauce
• 1/2 tsp. garlic salt

Preparation

Step 1

Beat the cream cheese, soup and milk until blended. Add the onion, Worcestershire sauce and garlic salt; mix well. Refrigerate for at least 1 hour. Serve with chips/veggies.