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Macaroni & Cheese

By

Mom's recipe

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Ingredients

  • 1 bag elbow macaroni
  • Milk
  • 2 cups shredded cheese
  • Small jar pimiento
  • 1 can cheddar cheese soup
  • Salt
  • 1 bag potato chips

Details

Servings 8
Preparation time 120mins
Cooking time 165mins

Preparation

Step 1

Mix all ingredients (except potatoe chips & milk) Cover with the milk & stir. Let sit 1-3 hours. (up to 12)
Bake at 350 for 45 minutes covered. Then 15 minutes uncovered.
After cooled for 30 minutes add crushed potatoe chips on top.

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