Strawberry Glaze

By carvalhohm

Ingredients

• 3/4 cup sugar
• 2 tablespoons cornstarch
• 1 cup water
• 2 tablespoons corn syrup (preferably light but dark will work)
• 3 tablespoons strawberry Jell-O gelatin dessert (no more than 3 tablespoons or it will harden too much)
• 1 1/2 teaspoons strawberry extract

Details

Servings 2
Adapted from kittencalskitchen.com

Preparation

Step 1

In a small saucepan combine the sugar with cornstarch.
Whisk in water and corn syrup; bring to a boil.

Reduce heat and simmer for about 2 minutes stirring constantly until thickened; remove from heat and stir in strawberry gelatin and strawberry extract.

Cool to room temperature (glaze will continue to thicken when cooling).